Heat
3 / 5
Ezé Regular is the original — real jollof flavor, ready in minutes. Tomatoes, peppers, onions, and spices, simmered low and slow the way it’s done in kitchens from Accra to Lagos — rich, savory, and deep where marinara is sharp.
Regular brings a warm, steady heat. Enough pepper to feel it, never enough to stop eating.
Make jollof rice in 45 minutes. Simmer it with chicken, shrimp, or tofu. Pour it over pasta instead of marinara. Or put it out as a dipping sauce for mozzarella sticks, shrimp, and nuggets.
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Total Sugars 1g
Includes 0g Added Sugars0%
Protein 1g
Vitamin D 0mcg0%
Calcium 4mg0%
Iron 0mg0%
Potassium 35mg0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Water, Tomato Paste, Onion, Canola Oil, Tomatoes (Vine Ripened Fresh Tomatoes, Salt, Naturally Derived Citric Acid), Ginger Root, Red Peppers, Carrots, Celery, Chicken Base (Chicken Meat Including Natural Chicken Juices, Salt, Sugar, Chicken Fat, Hydrolyzed [Corn and Wheat Gluten, Soy] Proteins, Dried Whey, Maltodextrin, Less Than 2% Of Onion Powder, Natural Flavors, Hydrogenated Cottonseed Oil, Corn Oil, Disodium Inosinate/Disodium Guanylate, Autolyzed Yeast Extract, Lactic Acid, Dextrose, Natural Extractives Of Turmeric And Annatto, Dextrose), Ground Paprika, Salt, Ground Nutmeg, Curry Powder (Spices, Turmeric, Salt, Red Pepper, Spice Extractives), Ground Rosemary, Dried Garlic, Dried Onion, Citric Acid.
Produced in a facility that also processes milk, egg, fish, crustacean, tree nuts, peanuts, sesame, wheat, and soy
